Cupery was founded in 1845 in the village of Moulon-le-Petit in Champagne. The vision of the first generation Charles Cupery, who named the house after his own family name with the intention of keeping the family name alive, is undoubtedly still alive today.

Cuppery is not a house that makes flashy Champagne. Nor does it advertise extensively around the world. However, Champagne lovers all over the world admire and love Cupery because it “continues to produce high quality Champagne that is uniquely Cupery”.

The quality of the house is first and foremost demonstrated by the vineyards it owns. There are 320 villages in Champagne, of which only 17 are “Grands Crus,” vineyards that are considered to be the best of the best. The “Grands Crus” were given by God for the best terroirs in Champagne. Cuppery owns only “Grands Crus” vineyards.

Cuppery is a Champagne house that insists on natural production. Although they have huge state-of-the-art facilities, they stick to natural malolactic using traditional Montagne de Reims barrels. The philosophy of making wines that respect the original acidity of the grapes is the approach to expressing the delicate and precise taste of Cupéry.

The cuvée offered in the “Plan with Champagne” is “Blanc de Blancs Grand Cru”. This is a luxurious Champagne made from 100% Chardonnay, which is the face of the house. While Cupperly has always insisted on natural malolactic, Cupperly Blanc de Blancs is made from the best Chardonnay of the Grand Cru and aged in the cellar for more than three years. We invite you to experience the charm of Cuperly in your room with a glass of Blanc de Blancs in hand.